It is 100% water soluble grey white powder extracted from codfish skin. It is widely used for flowers, vegetables, fruits and field crops. High organic N, and small molecular peptide have excellent performance on growth promotion, restoration from stress, yield increase and quality improvement.
Main Ingredients | |
Appearance | Grey White Powder |
Fish protein | ≥90% |
N | ≥15% |
Total Amino Acids | ≥80% |
Product features:
-Extracted from fish skin using advanced enzymolysis technique, light weight molecular to provide biostimulant properties.
-2-5 peptides, molecular weight is 300-700Da, the most active small molecular fragment.